Z. Büyük And D. Dülger Altıner, "Investigation of antioxidant and sensory properties and in vitro bioaccessibility of low-fat functional cookies substituted with wheat germ flour and coffee silverskin," Journal of the Science of Food and Agriculture , vol.104, no.3, pp.1322-1334, 2024
Büyük, Z. And Dülger Altıner, D. 2024. Investigation of antioxidant and sensory properties and in vitro bioaccessibility of low-fat functional cookies substituted with wheat germ flour and coffee silverskin. Journal of the Science of Food and Agriculture , vol.104, no.3 , 1322-1334.
Büyük, Z., & Dülger Altıner, D., (2024). Investigation of antioxidant and sensory properties and in vitro bioaccessibility of low-fat functional cookies substituted with wheat germ flour and coffee silverskin. Journal of the Science of Food and Agriculture , vol.104, no.3, 1322-1334.
Büyük, Zülal, And DİLEK DÜLGER ALTINER. "Investigation of antioxidant and sensory properties and in vitro bioaccessibility of low-fat functional cookies substituted with wheat germ flour and coffee silverskin," Journal of the Science of Food and Agriculture , vol.104, no.3, 1322-1334, 2024
Büyük, Zülal And Dülger Altıner, DİLEK D. . "Investigation of antioxidant and sensory properties and in vitro bioaccessibility of low-fat functional cookies substituted with wheat germ flour and coffee silverskin." Journal of the Science of Food and Agriculture , vol.104, no.3, pp.1322-1334, 2024
Büyük, Z. And Dülger Altıner, D. (2024) . "Investigation of antioxidant and sensory properties and in vitro bioaccessibility of low-fat functional cookies substituted with wheat germ flour and coffee silverskin." Journal of the Science of Food and Agriculture , vol.104, no.3, pp.1322-1334.
@article{article, author={Zülal Büyük And author={DİLEK DÜLGER ALTINER}, title={Investigation of antioxidant and sensory properties and in vitro bioaccessibility of low-fat functional cookies substituted with wheat germ flour and coffee silverskin}, journal={Journal of the Science of Food and Agriculture}, year=2024, pages={1322-1334} }