B. SANCAR Et Al. , "Plant Based Proteins," IV- International Conference of Food, Agriculture, and Veterinary Sciences (GTHK 2022) , Van, Turkey, pp.386-403, 2022
SANCAR, B. Et Al. 2022. Plant Based Proteins. IV- International Conference of Food, Agriculture, and Veterinary Sciences (GTHK 2022) , (Van, Turkey), 386-403.
SANCAR, B., TOMAR, O., & ÇAĞLAR, A., (2022). Plant Based Proteins . IV- International Conference of Food, Agriculture, and Veterinary Sciences (GTHK 2022) (pp.386-403). Van, Turkey
SANCAR, BAHAR, OKTAY TOMAR, And ABDULLAH ÇAĞLAR. "Plant Based Proteins," IV- International Conference of Food, Agriculture, and Veterinary Sciences (GTHK 2022), Van, Turkey, 2022
SANCAR, BAHAR Et Al. "Plant Based Proteins." IV- International Conference of Food, Agriculture, and Veterinary Sciences (GTHK 2022) , Van, Turkey, pp.386-403, 2022
SANCAR, B. TOMAR, O. And ÇAĞLAR, A. (2022) . "Plant Based Proteins." IV- International Conference of Food, Agriculture, and Veterinary Sciences (GTHK 2022) , Van, Turkey, pp.386-403.
@conferencepaper{conferencepaper, author={BAHAR SANCAR Et Al. }, title={Plant Based Proteins}, congress name={IV- International Conference of Food, Agriculture, and Veterinary Sciences (GTHK 2022)}, city={Van}, country={Turkey}, year={2022}, pages={386-403} }