A. Kazan Et Al. , "In vitro tumor suppression properties of blueberry extracts in liquid and encapsulated forms," EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.243, no.6, pp.1057-1063, 2017
Kazan, A. Et Al. 2017. In vitro tumor suppression properties of blueberry extracts in liquid and encapsulated forms. EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.243, no.6 , 1057-1063.
Kazan, A., SEVİMLİ GÜR, C., YEŞİL ÇELİKTAŞ, Ö., & Dunford, N. T., (2017). In vitro tumor suppression properties of blueberry extracts in liquid and encapsulated forms. EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.243, no.6, 1057-1063.
Kazan, Aslihan Et Al. "In vitro tumor suppression properties of blueberry extracts in liquid and encapsulated forms," EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.243, no.6, 1057-1063, 2017
Kazan, Aslihan Et Al. "In vitro tumor suppression properties of blueberry extracts in liquid and encapsulated forms." EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.243, no.6, pp.1057-1063, 2017
Kazan, A. Et Al. (2017) . "In vitro tumor suppression properties of blueberry extracts in liquid and encapsulated forms." EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.243, no.6, pp.1057-1063.
@article{article, author={Aslihan Kazan Et Al. }, title={In vitro tumor suppression properties of blueberry extracts in liquid and encapsulated forms}, journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY}, year=2017, pages={1057-1063} }