Şaki, N. 2022. Evaluation of the Effect of Glucose Fatty Acid Esters on Thermal Degradation of Vegetable-Based Oils. 6th International ISCMP Joint Science Congress of materials and Polymers , (Durres, Albania), 40.

Şaki, N., (2022). Evaluation of the Effect of Glucose Fatty Acid Esters on Thermal Degradation of Vegetable-Based Oils . 6th International ISCMP Joint Science Congress of materials and Polymers (pp.40). Durres, Albania

Şaki, NESLİHAN. "Evaluation of the Effect of Glucose Fatty Acid Esters on Thermal Degradation of Vegetable-Based Oils," 6th International ISCMP Joint Science Congress of materials and Polymers, Durres, Albania, 2022

Şaki, NESLİHAN. "Evaluation of the Effect of Glucose Fatty Acid Esters on Thermal Degradation of Vegetable-Based Oils." 6th International ISCMP Joint Science Congress of materials and Polymers , Durres, Albania, pp.40, 2022

Şaki, N. (2022) . "Evaluation of the Effect of Glucose Fatty Acid Esters on Thermal Degradation of Vegetable-Based Oils." 6th International ISCMP Joint Science Congress of materials and Polymers , Durres, Albania, p.40.

@conferencepaper{conferencepaper, author={NESLİHAN ŞAKİ}, title={Evaluation of the Effect of Glucose Fatty Acid Esters on Thermal Degradation of Vegetable-Based Oils}, congress name={6th International ISCMP Joint Science Congress of materials and Polymers}, city={Durres}, country={Albania}, year={2022}, pages={40} }