D. KAYA And N. AKDEMİR, "Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior," OPUS Journal of Society Research , vol.20, pp.1073-1083, 2023
KAYA, D. And AKDEMİR, N. 2023. Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior. OPUS Journal of Society Research , vol.20 , 1073-1083.
KAYA, D., & AKDEMİR, N., (2023). Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior. OPUS Journal of Society Research , vol.20, 1073-1083.
KAYA, DENİZ, And NİHAN AKDEMİR. "Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior," OPUS Journal of Society Research , vol.20, 1073-1083, 2023
KAYA, DENİZ And AKDEMİR, NİHAN. "Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior." OPUS Journal of Society Research , vol.20, pp.1073-1083, 2023
KAYA, D. And AKDEMİR, N. (2023) . "Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior." OPUS Journal of Society Research , vol.20, pp.1073-1083.
@article{article, author={DENİZ KAYA And author={NİHAN AKDEMİR}, title={Kitchen Staff's Intention to Use Geographical Indication Food Products in the Context of Theory of Planned Behavior}, journal={OPUS Journal of Society Research}, year=2023, pages={1073-1083} }