M. Unal, "The utilization of spent mushroom compost applied at different rates in tomato (Lycopersicon esculentum Mill.) seedling production," EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.27, no.9, pp.692-697, 2015
Unal, M. 2015. The utilization of spent mushroom compost applied at different rates in tomato (Lycopersicon esculentum Mill.) seedling production. EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.27, no.9 , 692-697.
Unal, M., (2015). The utilization of spent mushroom compost applied at different rates in tomato (Lycopersicon esculentum Mill.) seedling production. EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.27, no.9, 692-697.
Unal, MESUDE. "The utilization of spent mushroom compost applied at different rates in tomato (Lycopersicon esculentum Mill.) seedling production," EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.27, no.9, 692-697, 2015
Unal, MESUDE. "The utilization of spent mushroom compost applied at different rates in tomato (Lycopersicon esculentum Mill.) seedling production." EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.27, no.9, pp.692-697, 2015
Unal, M. (2015) . "The utilization of spent mushroom compost applied at different rates in tomato (Lycopersicon esculentum Mill.) seedling production." EMIRATES JOURNAL OF FOOD AND AGRICULTURE , vol.27, no.9, pp.692-697.
@article{article, author={MESUDE ÜNAL}, title={The utilization of spent mushroom compost applied at different rates in tomato (Lycopersicon esculentum Mill.) seedling production}, journal={EMIRATES JOURNAL OF FOOD AND AGRICULTURE}, year=2015, pages={692-697} }