KASIM, R. Et Al. 2018. Use of Mint Oil for Protecting and Control Against Phytopathogenic Fungi and Vegetables During Postharvest Storage. 4th International Symposium of Medicinal and Aromatic Plants , (İzmir, Turkey), 229-235.

KASIM, R., KASIM, M. U., & ÇAVUŞOĞLU, A., (2018). Use of Mint Oil for Protecting and Control Against Phytopathogenic Fungi and Vegetables During Postharvest Storage . 4th International Symposium of Medicinal and Aromatic Plants (pp.229-235). İzmir, Turkey

KASIM, REZZAN, MEHMET UFUK KASIM, And AYSUN ÇAVUŞOĞLU. "Use of Mint Oil for Protecting and Control Against Phytopathogenic Fungi and Vegetables During Postharvest Storage," 4th International Symposium of Medicinal and Aromatic Plants, İzmir, Turkey, 2018

KASIM, REZZAN Et Al. "Use of Mint Oil for Protecting and Control Against Phytopathogenic Fungi and Vegetables During Postharvest Storage." 4th International Symposium of Medicinal and Aromatic Plants , İzmir, Turkey, pp.229-235, 2018

KASIM, R. KASIM, M. U. And ÇAVUŞOĞLU, A. (2018) . "Use of Mint Oil for Protecting and Control Against Phytopathogenic Fungi and Vegetables During Postharvest Storage." 4th International Symposium of Medicinal and Aromatic Plants , İzmir, Turkey, pp.229-235.

@conferencepaper{conferencepaper, author={REZZAN KASIM Et Al. }, title={Use of Mint Oil for Protecting and Control Against Phytopathogenic Fungi and Vegetables During Postharvest Storage}, congress name={4th International Symposium of Medicinal and Aromatic Plants}, city={İzmir}, country={Turkey}, year={2018}, pages={229-235} }