M. K. Dilek Et Al. , "Red Meat, White Meat and Seafood Consumption Patterns in Turkey," JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.10, pp.858-864, 2011
Dilek, M. K. Et Al. 2011. Red Meat, White Meat and Seafood Consumption Patterns in Turkey. JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.10 , 858-864.
Dilek, M. K., Aydın, H., & Aydın, K., (2011). Red Meat, White Meat and Seafood Consumption Patterns in Turkey. JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.10, 858-864.
Dilek, M., HAMDİ AYDIN, And Kemal Aydın. "Red Meat, White Meat and Seafood Consumption Patterns in Turkey," JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.10, 858-864, 2011
Dilek, M. K. Et Al. "Red Meat, White Meat and Seafood Consumption Patterns in Turkey." JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.10, pp.858-864, 2011
Dilek, M. K. Aydın, H. And Aydın, K. (2011) . "Red Meat, White Meat and Seafood Consumption Patterns in Turkey." JOURNAL OF ANIMAL AND VETERINARY ADVANCES , vol.10, pp.858-864.
@article{article, author={M. Kamil Dilek Et Al. }, title={Red Meat, White Meat and Seafood Consumption Patterns in Turkey}, journal={JOURNAL OF ANIMAL AND VETERINARY ADVANCES}, year=2011, pages={858-864} }