E. Genç Yılmaz Et Al. , "DEVELOPMENT OF NOVEL FOOD BIGELS BASED ON CITRUS FIBER HYDROGEL AND BEESWAX OLEOGEL ," INTERNATIONAL CONFERENCE ON Modern problems of macromolecular compound technology dedicated to the 60th anniversary of the establishment of the Department of "Technology of organic substances and high-molecular compounds , Baku, Azerbaijan, pp.136, 2024
Genç Yılmaz, E. Et Al. 2024. DEVELOPMENT OF NOVEL FOOD BIGELS BASED ON CITRUS FIBER HYDROGEL AND BEESWAX OLEOGEL . INTERNATIONAL CONFERENCE ON Modern problems of macromolecular compound technology dedicated to the 60th anniversary of the establishment of the Department of "Technology of organic substances and high-molecular compounds , (Baku, Azerbaijan), 136.
Genç Yılmaz, E., Karasu, S., Akçiçek, A., & Kablan, T., (2024). DEVELOPMENT OF NOVEL FOOD BIGELS BASED ON CITRUS FIBER HYDROGEL AND BEESWAX OLEOGEL . INTERNATIONAL CONFERENCE ON Modern problems of macromolecular compound technology dedicated to the 60th anniversary of the establishment of the Department of "Technology of organic substances and high-molecular compounds (pp.136). Baku, Azerbaijan
Genç Yılmaz, Ezgi Et Al. "DEVELOPMENT OF NOVEL FOOD BIGELS BASED ON CITRUS FIBER HYDROGEL AND BEESWAX OLEOGEL ," INTERNATIONAL CONFERENCE ON Modern problems of macromolecular compound technology dedicated to the 60th anniversary of the establishment of the Department of "Technology of organic substances and high-molecular compounds, Baku, Azerbaijan, 2024
Genç Yılmaz, Ezgi G. Et Al. "DEVELOPMENT OF NOVEL FOOD BIGELS BASED ON CITRUS FIBER HYDROGEL AND BEESWAX OLEOGEL ." INTERNATIONAL CONFERENCE ON Modern problems of macromolecular compound technology dedicated to the 60th anniversary of the establishment of the Department of "Technology of organic substances and high-molecular compounds , Baku, Azerbaijan, pp.136, 2024
Genç Yılmaz, E. Et Al. (2024) . "DEVELOPMENT OF NOVEL FOOD BIGELS BASED ON CITRUS FIBER HYDROGEL AND BEESWAX OLEOGEL ." INTERNATIONAL CONFERENCE ON Modern problems of macromolecular compound technology dedicated to the 60th anniversary of the establishment of the Department of "Technology of organic substances and high-molecular compounds , Baku, Azerbaijan, p.136.
@conferencepaper{conferencepaper, author={Ezgi Genç Yılmaz Et Al. }, title={DEVELOPMENT OF NOVEL FOOD BIGELS BASED ON CITRUS FIBER HYDROGEL AND BEESWAX OLEOGEL }, congress name={INTERNATIONAL CONFERENCE ON Modern problems of macromolecular compound technology dedicated to the 60th anniversary of the establishment of the Department of "Technology of organic substances and high-molecular compounds}, city={Baku}, country={Azerbaijan}, year={2024}, pages={136} }