M. METE And D. DÜLGER ALTINER, "Production of Noodle With High Dietary Fiber Content From Chestnut Flour137," ICAFOF 2017, International Conference on Agriculture, Forest, Food Sciences and Technologies , Nevşehir, Turkey, pp.137, 2017
METE, M. And DÜLGER ALTINER, D. 2017. Production of Noodle With High Dietary Fiber Content From Chestnut Flour137. ICAFOF 2017, International Conference on Agriculture, Forest, Food Sciences and Technologies , (Nevşehir, Turkey), 137.
METE, M., & DÜLGER ALTINER, D., (2017). Production of Noodle With High Dietary Fiber Content From Chestnut Flour137 . ICAFOF 2017, International Conference on Agriculture, Forest, Food Sciences and Technologies (pp.137). Nevşehir, Turkey
METE, Merve, And DİLEK DÜLGER ALTINER. "Production of Noodle With High Dietary Fiber Content From Chestnut Flour137," ICAFOF 2017, International Conference on Agriculture, Forest, Food Sciences and Technologies, Nevşehir, Turkey, 2017
METE, Merve And DÜLGER ALTINER, DİLEK D. . "Production of Noodle With High Dietary Fiber Content From Chestnut Flour137." ICAFOF 2017, International Conference on Agriculture, Forest, Food Sciences and Technologies , Nevşehir, Turkey, pp.137, 2017
METE, M. And DÜLGER ALTINER, D. (2017) . "Production of Noodle With High Dietary Fiber Content From Chestnut Flour137." ICAFOF 2017, International Conference on Agriculture, Forest, Food Sciences and Technologies , Nevşehir, Turkey, p.137.
@conferencepaper{conferencepaper, author={Merve METE And author={DİLEK DÜLGER ALTINER}, title={Production of Noodle With High Dietary Fiber Content From Chestnut Flour137}, congress name={ICAFOF 2017, International Conference on Agriculture, Forest, Food Sciences and Technologies}, city={Nevşehir}, country={Turkey}, year={2017}, pages={137} }