Özer Uyar, G. E. And Uyar, B. 2023. Potato peel waste fermentation by Rhizopus oryzae to produce lactic acid and ethanol. Food Science and Nutrition , vol.11, no.10 , 5908-5917.

Özer Uyar, G. E., & Uyar, B., (2023). Potato peel waste fermentation by Rhizopus oryzae to produce lactic acid and ethanol. Food Science and Nutrition , vol.11, no.10, 5908-5917.

Özer Uyar, GÜLSÜM, And BAŞAR UYAR. "Potato peel waste fermentation by Rhizopus oryzae to produce lactic acid and ethanol," Food Science and Nutrition , vol.11, no.10, 5908-5917, 2023

Özer Uyar, GÜLSÜM E. And Uyar, BAŞAR. "Potato peel waste fermentation by Rhizopus oryzae to produce lactic acid and ethanol." Food Science and Nutrition , vol.11, no.10, pp.5908-5917, 2023

Özer Uyar, G. E. And Uyar, B. (2023) . "Potato peel waste fermentation by Rhizopus oryzae to produce lactic acid and ethanol." Food Science and Nutrition , vol.11, no.10, pp.5908-5917.

@article{article, author={GÜLSÜM EBRU ÖZER UYAR And author={BAŞAR UYAR}, title={Potato peel waste fermentation by Rhizopus oryzae to produce lactic acid and ethanol}, journal={Food Science and Nutrition}, year=2023, pages={5908-5917} }