Kasim, R. Et Al. 2007. The effect of packaging after 1-MCP treatment on color changes and chlorophyll degradation of broccoli (Brassica oleracea var. italica cv. Monopoly). JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.5 , 48-51.

Kasim, R., Kasim, M. U., & Erkal, S., (2007). The effect of packaging after 1-MCP treatment on color changes and chlorophyll degradation of broccoli (Brassica oleracea var. italica cv. Monopoly). JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.5, 48-51.

Kasim, REZZAN, MEHMET UFUK KASIM, And Sueleyman Erkal. "The effect of packaging after 1-MCP treatment on color changes and chlorophyll degradation of broccoli (Brassica oleracea var. italica cv. Monopoly)," JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.5, 48-51, 2007

Kasim, REZZAN Et Al. "The effect of packaging after 1-MCP treatment on color changes and chlorophyll degradation of broccoli (Brassica oleracea var. italica cv. Monopoly)." JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.5, pp.48-51, 2007

Kasim, R. Kasim, M. U. And Erkal, S. (2007) . "The effect of packaging after 1-MCP treatment on color changes and chlorophyll degradation of broccoli (Brassica oleracea var. italica cv. Monopoly)." JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.5, pp.48-51.

@article{article, author={REZZAN KASIM Et Al. }, title={The effect of packaging after 1-MCP treatment on color changes and chlorophyll degradation of broccoli (Brassica oleracea var. italica cv. Monopoly)}, journal={JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT}, year=2007, pages={48-51} }