G. AKARCA And A. ÇAĞLAR, "Determination Of Some Properties Of Ice Cream Produced By Various Poppy Paste," The 2nd Interntional Symposium on "Traditional Food , pp.139, 2013
AKARCA, G. And ÇAĞLAR, A. 2013. Determination Of Some Properties Of Ice Cream Produced By Various Poppy Paste. The 2nd Interntional Symposium on "Traditional Food , 139.
AKARCA, G., & ÇAĞLAR, A., (2013). Determination Of Some Properties Of Ice Cream Produced By Various Poppy Paste . The 2nd Interntional Symposium on "Traditional Food (pp.139).
AKARCA, GÖKHAN, And ABDULLAH ÇAĞLAR. "Determination Of Some Properties Of Ice Cream Produced By Various Poppy Paste," The 2nd Interntional Symposium on "Traditional Food, 2013
AKARCA, GÖKHAN And ÇAĞLAR, ABDULLAH. "Determination Of Some Properties Of Ice Cream Produced By Various Poppy Paste." The 2nd Interntional Symposium on "Traditional Food , pp.139, 2013
AKARCA, G. And ÇAĞLAR, A. (2013) . "Determination Of Some Properties Of Ice Cream Produced By Various Poppy Paste." The 2nd Interntional Symposium on "Traditional Food , p.139.
@conferencepaper{conferencepaper, author={GÖKHAN AKARCA And author={ABDULLAH ÇAĞLAR}, title={Determination Of Some Properties Of Ice Cream Produced By Various Poppy Paste}, congress name={The 2nd Interntional Symposium on "Traditional Food}, city={}, country={}, year={2013}, pages={139} }