Taş, A. Et Al. 2023. PRESERVATION OF QUALITY CHARACTERISTICS OF FRUITS WITH POST-HARVEST PUTRESIN APPLICATION. Conference on Global Practice of Multidisciplinary Scientific Studies-V , (Baku, Azerbaijan), 1599-1605.

Taş, A., Gündoğdu, M., & Sülüşoğlu Durul, M., (2023). PRESERVATION OF QUALITY CHARACTERISTICS OF FRUITS WITH POST-HARVEST PUTRESIN APPLICATION . Conference on Global Practice of Multidisciplinary Scientific Studies-V (pp.1599-1605). Baku, Azerbaijan

Taş, Akgül, Müttalip Gündoğdu, And MELEKBER SÜLÜŞOĞLU DURUL. "PRESERVATION OF QUALITY CHARACTERISTICS OF FRUITS WITH POST-HARVEST PUTRESIN APPLICATION," Conference on Global Practice of Multidisciplinary Scientific Studies-V, Baku, Azerbaijan, 2023

Taş, Akgül Et Al. "PRESERVATION OF QUALITY CHARACTERISTICS OF FRUITS WITH POST-HARVEST PUTRESIN APPLICATION." Conference on Global Practice of Multidisciplinary Scientific Studies-V , Baku, Azerbaijan, pp.1599-1605, 2023

Taş, A. Gündoğdu, M. And Sülüşoğlu Durul, M. (2023) . "PRESERVATION OF QUALITY CHARACTERISTICS OF FRUITS WITH POST-HARVEST PUTRESIN APPLICATION." Conference on Global Practice of Multidisciplinary Scientific Studies-V , Baku, Azerbaijan, pp.1599-1605.

@conferencepaper{conferencepaper, author={Akgül Taş Et Al. }, title={PRESERVATION OF QUALITY CHARACTERISTICS OF FRUITS WITH POST-HARVEST PUTRESIN APPLICATION}, congress name={Conference on Global Practice of Multidisciplinary Scientific Studies-V}, city={Baku}, country={Azerbaijan}, year={2023}, pages={1599-1605} }