ARSLAN, T. Et Al. 2021. Blue LED lighting improves the postharvest quality of tomato (Solanum lycopersicum L. cv. Zahide F1) fruits. Ege Üniversitesi Ziraat Fakültesi Dergisi , vol.58, no.4 , 489-502.

ARSLAN, T., KASIM, R., & KASIM, M. U., (2021). Blue LED lighting improves the postharvest quality of tomato (Solanum lycopersicum L. cv. Zahide F1) fruits. Ege Üniversitesi Ziraat Fakültesi Dergisi , vol.58, no.4, 489-502.

ARSLAN, TÜRKAY, REZZAN KASIM, And MEHMET UFUK KASIM. "Blue LED lighting improves the postharvest quality of tomato (Solanum lycopersicum L. cv. Zahide F1) fruits," Ege Üniversitesi Ziraat Fakültesi Dergisi , vol.58, no.4, 489-502, 2021

ARSLAN, TÜRKAY Et Al. "Blue LED lighting improves the postharvest quality of tomato (Solanum lycopersicum L. cv. Zahide F1) fruits." Ege Üniversitesi Ziraat Fakültesi Dergisi , vol.58, no.4, pp.489-502, 2021

ARSLAN, T. KASIM, R. And KASIM, M. U. (2021) . "Blue LED lighting improves the postharvest quality of tomato (Solanum lycopersicum L. cv. Zahide F1) fruits." Ege Üniversitesi Ziraat Fakültesi Dergisi , vol.58, no.4, pp.489-502.

@article{article, author={TÜRKAY ARSLAN Et Al. }, title={Blue LED lighting improves the postharvest quality of tomato (Solanum lycopersicum L. cv. Zahide F1) fruits}, journal={Ege Üniversitesi Ziraat Fakültesi Dergisi}, year=2021, pages={489-502} }