Use of Thermogravimetric Analysis (TGA) and Differential Scanning Calorimetry (DSC) in Antioxidant Research of Fatty Foods


KÜÇÜK M., DOĞAN H., KARDİL U., KAYA M., AKTAŞ KARAÇELİK A., ALKAN TÜRKUÇAR S.

International Conference on Chemical Energy and Semiconductor Photochemistry (CESCOP), 3 - 06 September 2019

  • Publication Type: Conference Paper / Summary Text
  • Kocaeli University Affiliated: Yes