Retardation of Staling of Microwave Baked Cakes by Using Emulsifiers and Fats


SEYHUN N. , Sumnu G., Sahin S.

9th International Conference on Microwave and High Frequency Heating, Loughborough, United Kingdom, 1 - 05 September 2003

  • Publication Type: Conference Paper / Summary Text
  • City: Loughborough
  • Country: United Kingdom