Atıf İçin Kopyala
Uncuoğlu A., Çöğürlü M. T., Simsek I., Ergul N., Baydemir C., Aydoğan M.
ALLERGOLOGIA ET IMMUNOPATHOLOGIA, cilt.47, ss.449-456, 2019 (SCI-Expanded)
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Yayın Türü:
Makale / Tam Makale
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Cilt numarası:
47
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Basım Tarihi:
2019
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Doi Numarası:
10.1016/j.aller.2018.12.007
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Dergi Adı:
ALLERGOLOGIA ET IMMUNOPATHOLOGIA
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Derginin Tarandığı İndeksler:
Science Citation Index Expanded (SCI-EXPANDED)
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Sayfa Sayıları:
ss.449-456
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Anahtar Kelimeler:
Cow's milk allergy, Children, Skin prick test, Fresh milk, Specific immunoglobulin E, Outgrowth, ORAL FOOD CHALLENGE, SKIN PRICK TEST, IMMUNOGLOBULIN-E LEVELS, COMMERCIAL EXTRACTS, CLINICAL REACTIVITY, NATURAL-HISTORY, FRESH FOODS, TOLERANCE, PERSISTENCE, PROTEIN
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Kocaeli Üniversitesi Adresli:
Evet
Özet
Background: Limited studies conducted on children <2 years old and/or involving a skin prick test (SPT) for fresh milk (FM) have examined the predictive value of allergometric tests for outgrowth of cow's milk allergy (CMA). We investigated the optimal decision points for outgrowth (ODPfo) with SPT for commercial cow's milk extract (CE) and FM and specific immunoglobulin E (sIgE) levels for milk proteins to predict outgrowing allergy in children <2 years old.