Copy For Citation
Uncuoğlu A., Çöğürlü M. T., Simsek I., Ergul N., Baydemir C., Aydoğan M.
ALLERGOLOGIA ET IMMUNOPATHOLOGIA, vol.47, pp.449-456, 2019 (SCI-Expanded)
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Publication Type:
Article / Article
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Volume:
47
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Publication Date:
2019
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Doi Number:
10.1016/j.aller.2018.12.007
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Journal Name:
ALLERGOLOGIA ET IMMUNOPATHOLOGIA
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Journal Indexes:
Science Citation Index Expanded (SCI-EXPANDED)
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Page Numbers:
pp.449-456
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Keywords:
Cow's milk allergy, Children, Skin prick test, Fresh milk, Specific immunoglobulin E, Outgrowth, ORAL FOOD CHALLENGE, SKIN PRICK TEST, IMMUNOGLOBULIN-E LEVELS, COMMERCIAL EXTRACTS, CLINICAL REACTIVITY, NATURAL-HISTORY, FRESH FOODS, TOLERANCE, PERSISTENCE, PROTEIN
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Kocaeli University Affiliated:
Yes
Abstract
Background: Limited studies conducted on children <2 years old and/or involving a skin prick test (SPT) for fresh milk (FM) have examined the predictive value of allergometric tests for outgrowth of cow's milk allergy (CMA). We investigated the optimal decision points for outgrowth (ODPfo) with SPT for commercial cow's milk extract (CE) and FM and specific immunoglobulin E (sIgE) levels for milk proteins to predict outgrowing allergy in children <2 years old.