Evaluation of Mycotoxin Content of Different Trademarks of Turkish Ravioli in Karaman Province of Turkey

GÖKMEN S., AYDIN A. F., KOCABAŞ A., SAYASLAN A., YETİM H., ÇAĞLAR A.

The International Conference on Engineering and Natural Sciences (ICENS), Skopje,Macedonia, 15 - 17 May 2015, pp.216, (Full Text)

• Publication Type: Conference Paper / Full Text
• Page Numbers: pp.216
• Kocaeli University Affiliated: No