Using pulsed electric fields pef tecnology for raw milk pasteurization

Ayşin K., AKARCA G., TOMAR O.

2nd International Agriculture, Food and Gastronomy Congress ”from the field to the table ”, 8 - 12 April 2015, pp.118

  • Publication Type: Conference Paper / Summary Text
  • Page Numbers: pp.118
  • Kocaeli University Affiliated: No