Different Doses of UV-B Treatments Increase Total Soluble Phenols and Anthocyanin Content of Eregli Black Carrot (Daucus carotaL. spp. sativusvar. atrorubensAlef.) During Storage


AZTEKİN M. F., KASIM R., KASIM M. U.

Alinteri Journal of Agricultural Sciences, vol.35, no.2, pp.14-23, 2020 (ESCI)

  • Publication Type: Article / Article
  • Volume: 35 Issue: 2
  • Publication Date: 2020
  • Journal Name: Alinteri Journal of Agricultural Sciences
  • Journal Indexes: Emerging Sources Citation Index (ESCI), TR DİZİN (ULAKBİM)
  • Page Numbers: pp.14-23
  • Kocaeli University Affiliated: Yes