Different Doses of UV-B Treatments Increase Total Soluble Phenols and Anthocyanin Content of Eregli Black Carrot (Daucus carotaL. spp. sativusvar. atrorubensAlef.) During Storage

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AZTEKİN M. F., KASIM R., KASIM M. U.

Alinteri Journal of Agricultural Sciences, vol.35, no.2, pp.14-23, 2020 (ESCI)

• Publication Type: Article / Article
• Volume: 35 Issue: 2
• Publication Date: 2020
• Journal Name: Alinteri Journal of Agricultural Sciences
• Journal Indexes: Emerging Sources Citation Index (ESCI), TR DİZİN (ULAKBİM)
• Page Numbers: pp.14-23
• Kocaeli University Affiliated: Yes